Sunday, July 14, 2024

Review: Pisco Portón

July 24, 2012 by  
Filed under Bottle Reviews

Pisco Portón is a “mosto verde”, so the grapes used are distilled before fermentation is complete, which brings out a more rustic character in the spirit.

Tales of the Cocktail: Pisco Preview

July 23, 2012 by  
Filed under Spirits Events

We’re especially looking forward to the events at Tales of the Cocktail aimed at furthering our knowledge, and our palate, for pisco, the spirit of the Andes.

Review: Pisco Oro Quebranta

July 20, 2012 by  
Filed under Bottle Reviews

Pisco Oro makes a large family of pisco varietals, with their quebranta puro pisco being a very good expression of the complex flavors and fire from this single-grape spirit.

Recipe: Around Cape Horn

April 13, 2012 by  
Filed under Recipes

The Around Cape Horn is an original Boozenik cocktail, mixing South American favorites cachaça and pisco which are rapidly growing in popularity world-wide .

Review: Piscología Pisco Acholado

April 6, 2012 by  
Filed under Bottle Reviews

Piscología Pisco Achlado is a small batch acholado pisco, blending quebranta, torontel, and italia grapes, and makes a very nice pisco sour.

Recipe: Vinn Baijiu Sour

November 28, 2011 by  
Filed under Recipes

When presented with a new spirit, there’s occasionally a struggle to hit a “right” cocktail for the spirit. But as unusual a spirit as the Vinn Baijiu is, something about the nose reminded me of a quebranta pisco, oddly enough. But that was enough to inspired exploring around the Pisco Sour, and with some minor tweaks, I bring you the Baijiu Sour.

Recipe: Tamarillo Tippler by Nathan Gerdes

November 9, 2011 by  
Filed under Recipes

This cocktail was a play with local and seasonal ingredients, taking a Portland spin on a South American source.

Macchu Pisco

March 4, 2011 by  
Filed under Bottle Reviews

Macchu Pisco is handmade, although the grapes are stomped by foot, and it’s produced in a traditional copper pot still in the Ica Valley of Peru.

Encanto Pisco

January 21, 2011 by  
Filed under Bottle Reviews

Pisco is a fairly old, primitive, and frankly vibrant and muscular spirit. In the case of Encanto it is also hand-bottled in the Ica Valley of Peru.